WE SERVE FRESH ITALIAN PANINIS, SOUPS, COFFEE, HOT CHOCOLATE AND WINE
Whether you came for lunch or anytime, enjoy our extended menu of freshly prepared Italian favorites.
Aside from our delicious gelato, we also offer fresh Panini and soups as well as Italian coffee specialties like espresso and cappuccino, and Imported Italian wines.
Our Panini, the classic Italian sandwich made with the real crispy ciabatta bread, comes with your choice of cold cuts, veggies, and fresh soft mozzarella or provolone cheese – perfectly paired with our hot, savory soups.
In the Waukesha county we are famous also for our traditional Italian Hot Chocolate and Cream. Don't forget to ask at the bar counter about another classic Italian specialty "Bicerin". An hot sweet treat that has been known since the 18th-century in Norht-West Italy; city of Turin in the Piedmont region also famous to be the historical capital of the chocolate tradition.
AUTHENTIC INGREDIENTS ARE KEY
When you experience authentic artisan gelato from Golosi's, you will be able to taste the difference.
At Golosi’s we are committed to the traditional, artisanal method of gelato making that starts with the basic ingredients of milk, sugar, cream, and natural flavors. Our base cream and sugar come from local sources. Our milk comes straight from local farmers and is always fresh, creamy and free of hormones. The natural flavors that we use are just that – natural. You will never find artificial colors, hydrogenated fats or preservatives in our milk cream for our classic artisan gelato.
We strive to use the best flavors from all over the world to respect the regional recipes. When you are tasting pistachio, it is real pistachio imported from Sicily, Italy. Our hazelnut comes from Piedmont, Italy, our chocolate from Belgium and France, and, when in season, we use cranberries from Door County for local Wisconsin flavors. If you are looking for something special and unique in Wisconsin, we are glad to announce that our chocolate sorbet is made with organic coco beans roasted and then processed locally in Milwaukee from a small artisan like us. More information about this new sweet entry are available right at our place were you can find also unique single source organic chocolate tablets. Thank you Dan at tabalchocolate.com
Higher quality ingredients doesn't always mean higher cost! Please, compare our effort and quality of our product with others.
OUR ITALIAN HISTORY
Italian born Marina, co-owner of Golosi, is a second generation gelato master. Her father, Antonio (pictured right) started a small gelato business in Casale Monferrato after moving from the northeast of Italy after the second World War.
Over fifteen years ago, Marina and her family moved to the United States, settling in Oconomowoc, Wisconsin. Longing for good authentic artisan gelato, she pushed the whole family to open Golosi in 2006 and let southern Wisconsin know what creamy, real hand crafted gelato that respected the old traditions was really like.
Ever since then Marina and her husband Paolo have been committed to making sure only the best ingredients go into their gelato, personally choosing and selecting everything from the milk, the vanilla beans to the European chocolate and continuing the traditional methods of creating truly genuine gelato inspired by their land of origin.